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Amazing commercial opportunity in the heart of Daytona Beach. 4 current concepts occupy the 6,786 sq ft space allowing for a turnkey takeover or a large commercial space for a brand new concept(s) with 165+ ft of frontage on Seabreeze Blvd. Perfect opportunity for new ownership to take advantage of the ideal location given it's close proximity to everything within Daytona Beach proper. Unit 1: Pizza/Wing/Taphouse concept with full service wood fire pizza oven and liquor license with 20+ taps. Unit 2 is a full vegan restaurant with liquor bar and draft system. Unit 3 is a tiki bar concept offering craft cocktails in a cool laid back atmosphere. Unit 4: A Patio bar setup (with 4COP/SRS) that has the space to host 400+ people making it perfect for a large scale buildout or existing event space. Property is being sold/marketed as an asset sales (RE + FFE) as no available financials. Unit 2 i...
Amazing commercial opportunity in the heart of Daytona Beach. 4 current concepts occupy the 6,786 sq ft space allowing for a turnkey takeover or a large commercial space for a brand new concept(s) with 165+ ft of frontage on Seabreeze Blvd. Perfect opportunity for new ownership to take advantage of the ideal location given it's close proximity to everything within Daytona Beach proper. Unit 1: Pizza/Wing/Taphouse concept with full service wood fire pizza oven and liquor license with 20+ taps. Unit 2 is a full vegan restaurant with liquor bar and draft system. Unit 3 is a tiki bar concept offering craft cocktails in a cool laid back atmosphere. Unit 4: A Patio bar setup (with 4COP/SRS) that has the space to host 400+ people making it perfect for a large scale buildout or existing event space. Property is being sold/marketed as an asset sales (RE + FFE) as no available financials. Unit 2 is currently being leased on a MTM basis allowing for cash flow while instituting new concepts in the additional spaces or able to takeover and utilize the entirety of the space. All spaces provide ample seating to institute any number of concepts to maximize profitability. Seating- Unit 1: 125 seats, Unit 2: 60 seats, Unit 3: 50-75 seats, Unit 4: can go up to 400 given the outdoor space.
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